Valley Cider Co - Wildly-Dri Cider

Whilst peacefully aging for over a year, a fairytale romance blossomed between two wild fermented ciders... one of cider apple royalty (Kingston Black, Dabinette and Yarlington Mill), the other of culinary heritage (Ambrosia, Braeburn and Golden Russet). Their union blends stately character and delicious sparkle that brings the best of each to your glass. Ever so dry, wonderfully unique, and, well.... you'll see.