{"product_id":"pares-balta-cava-brut-08410439034354","title":"Pares Balta - Cava Brut","description":"\u003cdiv\u003e\n\u003cp\u003eThe history of \u003cstrong\u003eParés Baltà\u003c\/strong\u003e begins in the eighteenth century, when in 1790, the first vineyards were planted on the \u003cstrong\u003eParés Baltà\u003c\/strong\u003e estate, vineyards that still surround the manor house where the winery is located.\u003c\/p\u003e\n\u003cp\u003eThe old cava cellar was constructed in the beginning of the twentieth century, stone by stone. Located 10 meters underground with a natural and constant temperature of 14-15ºC, it is the perfect place for the aging of their cavas. The barrel room has all the small details to allow the wines to age under the most favourable conditions, even during the warmest summers.\u003c\/p\u003e\n\u003cp\u003eAll the wines of \u003cstrong\u003eParés Baltà\u003c\/strong\u003e are made with grapes that grow on their five estates, located between 170 and 700 m above sea level, and a few kilometres from the Mediterranean Sea, Barcelona, and the beautiful village of Sitges. The wide variety of soils and microclimates enjoyed by the estates allows \u003cstrong\u003eParés Balta\u003c\/strong\u003e to make a wide range of wines.\u003c\/p\u003e\n\u003cp\u003eAll their wines are made starting with a common denominator: biodynamic viticulture, the most respectful type of agriculture that exists, and one that guarantees grapes of the highest quality: healthy, balanced, and tasty. With them, \u003cstrong\u003eParés Baltà\u003c\/strong\u003e creates some of the most authentic and expressive wines of the Penedés Designation of Origin.\u003c\/p\u003e\n\u003cp\u003eThis environmentally conscious approach to farming is paired with minimal intervention winemaking, which starts with harvesting each plot only when the grapes have reached their optimal state of ripeness. It continues in the cellar with minimal use of added sulfites, no chemical additives to stabilize or maintain the wine (they use temperature instead), minimal filtering and only when it is absolutely necessary, and they use only containers that do not affect the flavour of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eParés Baltà\u003c\/strong\u003e vinify their sparkling wine according to the traditional or Champenoise method, with a second fermentation in the bottle. \u003cstrong\u003eParés Baltà\u003c\/strong\u003e makes a wide range of long-aged cavas, some of which are aged in the cellar for up to 100 months.\u003c\/p\u003e\n\u003cp\u003eAdditionally, \u003cstrong\u003eParés Baltà\u003c\/strong\u003e wines are vegan and certified organic.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Vessel Liquor Store","offers":[{"title":"Default Title","offer_id":42185543221427,"sku":"08410439034354","price":29.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1229\/2787\/files\/366872.jpg?v=1749235389","url":"https:\/\/vesselliquor.com\/products\/pares-balta-cava-brut-08410439034354","provider":"Vessel Liquor Store","version":"1.0","type":"link"}